What ad formats are supported on RB_Cooking?

Native post, pinned post and repost are the most common formats. The exact list depends on what the RB_Cooking admin offers — see the full catalog in the Adstail booking flow.

How many subscribers does RB_Cooking have?

RB_Cooking currently has about 79.1K subscribers. See the stats block above for the latest update timestamp, engagement rate, and weekly reach.

Is RB_Cooking verified on Adstail?

Adstail tracks public statistics for RB_Cooking automatically. A manual verification badge for channel admins is rolling out — the freshness timestamp in the stats block reflects the most recent data sync.

How fast can I book an ad placement on RB_Cooking?

Booking time depends on the RB_Cooking admin's response. Typical turnaround is 24–48 hours from request to confirmation when booking via the Adstail dashboard.

What is the audience of RB_Cooking?

RB_Cooking primarily targets Food and Cooking, 🌐 International, Ўзбек. For a detailed audience breakdown (age, gender, geo split) request the audit report from the Adstail advertiser cabinet.

RB_Cooking

@rb_cooking_rb

Food and Cooking

79.1Ksubscribers🌐 InternationalЎзбек

Advertise on this channel

Buy ads

Escrow-protected deal — pay only after the ad is published.

Open RB_Cooking on Telegram

Jump straight to @rb_cooking_rb on Telegram. Adstail opens it in a new tab so your stats session stays intact.

Open @rb_cooking_rb on Telegram

RB_Cooking is a vibrant channel dedicated to sharing delicious and easy-to-replicate recipes. It also features community engagement through games and interactions, fostering a friendly atmosphere among cooking enthusiasts.

Advertising in this channel

Formats, price ranges and booking terms for running ads in RB_Cooking.

Available ad formats

1h in top · 1 day in feedup to $100

Prices are shown as ranges. Open the exact rate for this channel in the Adstail dashboard.

Open exact price

Booking conditions

Placement window
Each format states how long the post stays in the channel's top and in the feed before it rotates out.
Creative requirements
Submit your text and media when you book. Adstail checks the creative against the channel's content rules before it goes live.
Cancellation
You can cancel a booking before the channel admin confirms it. Funds stay in escrow until the ad is published.

Guarantees & refund policy

Escrow-protected payments
Your payment is held in escrow and released to the channel only after the ad is published as agreed.
Refund on no-show
If the placement is not published or doesn't match what was booked, you can request a refund from escrow.
Dispute resolution
Adstail mediates disputes between advertisers and channels and decides how the escrowed funds are settled.

Why advertise through Adstail

Secured by escrow
Every deal is protected — your budget is only released when the ad actually runs.
No commission
Book placements at the channel's price. Adstail doesn't add a buyer-side fee on top.
Advertisers come back
A large share of advertisers run repeat campaigns through Adstail after their first placement.
Fast go-live
From confirmed booking to a published post is typically a matter of hours, not days.

Subscribers

79.1K-0.5%

vs last week

Engagement Rate

1.7%

Reach (week avg) ÷ subscribers

Reach (week avg)

1.3K-24.7%

Average for the past 7 days

Posts / month

258

41 this week

Comments / month

112

Average comments per month

Reactions / month

3.2K

Average reactions per month

Updated Aug 3, 2026, 3:13 AM UTC

Trends

How subscribers, reach and posts change over time.

Subscribers

Reach

Posts

Latest post

@rb_cooking_rb2026-08-31T15:14:44Z7082 views696 reactionsregular

❤️ chani bosib qoying Jajjigina Robiyani orzulari…🥹 https://t.me/rb_cooking_rb

https://t.me/rb_cooking_rb/14529

Frequently Asked Questions

Quick answers about advertising on RB_Cooking.

Pricing depends on placement type, channel performance, and current demand. Sign in to the Adstail dashboard to request a personal quote — placement on RB_Cooking is booked through verified channel admins.